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Ingredients 3-4 pork steaks, bone in 2 cups cornflake crumbs 1 cup sour cream 4 tablespoons milk 2 tablespoons cooking oil 3 tablespoons melted butter or margarine, melted salt, pepper,garlic powder Method Preheat oven to 375 degrees.Put 2 tablespoons cooking … Continue reading
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Ingredients 40g bag tortilla chips 4 skinless chicken breasts 200g tub spicy tomato salsa 142ml pot soured cream handful grated mature cheddar Method Heat oven to 200C/fan 180C/gas 6. Crush the tortilla chips. Put the chicken breasts on a non-stick … Continue reading
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Ingredients 1 tbsp olive oil 1 large onion, halved and sliced 2 tsp each chilli powder and ground cumin 2 x 400g cans peeled plum tomatoes 1 chicken stock cube 200g piece chorizo, skinned and diced 8 chicken thighs, skinned … Continue reading
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Ingredients 1 tbsp oil 1 large onion 1 red pepper 2 garlic cloves, peeled 1 heaped tsp hot chilli powder (or 1 level tbsp if you only have mild) 1 tsp paprika 1 tsp ground cumin 500g lean minced beef … Continue reading
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Ingredients 800g potatoes, cut into cubes 1 tbsp olive oil 1 onion, finely chopped 1 garlic clove, finely chopped ½ tsp mild chilli powder ½ tsp paprika 1 tsp cumin ½ tsp cayenne pepper soured cream, to serve Method Boil … Continue reading
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Ingredients 6 garlic cloves, unpeeled 1 small onion, cut into thick slices 1 ancho chilli or large red dried chilli, deseeded and trimmed 4 tbsp soft brown sugar 4 tbsp cider vinegar 4 x 150g skinless salmon fillets 1 lime, … Continue reading
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Chicken Fajita Ingredients 1 1/2 pounds chicken cutlets (about 8) 2 tablespoons vegetable oil, such as safflower 1 teaspoon chili powder Coarse salt and ground pepper 3 bell peppers (ribs and seeds removed), thinly sliced 1 medium red onion, halved … Continue reading
